Person, Face, Plant, Skin, Man



  • 625227
  • Wagga Wagga, NSW, Australia, 2650
  • Full Time

ESS Defence has the privilege of serving millions of meals to our Defence personnel. Whether it’s out in the field or in dining halls, we provide everything from snacks, to buffet style meals to first class dining experiences for functions. The support we provide is vital in ensuring our personnel thrive during their service. We deliver high quality food coupled with a fantastic customer service experience.

We are looking for a qualified and passionate Baker or Pastry Chef to join our dedicated and skilled team. If you have a passion for the best produce and amazing service, we would love to meet you! 

Key Responsibilities

  • Work by yourself or with a team in the pastry area 
  • Assist with the monitoring of stock to facilitate production schedule
  • Maintain cleanliness, tidiness and organisation in all work areas
  • Assist with the training of all pastry staff in recipe procedures and SOP's.
  • Assist with maintaining and improving current recipes and procedures

About You

  • Relevant culinary qualifications or experience
  • Experience in a large-scale production is favoured
  • Ability to work fast paced and under pressure to meet production demands
  • A flexible, adaptable and hands-on approach, willing to work as part of a team

The Benefits:

We are a company that puts our people first, understanding that great things can be achieved when we all work together! We offer plenty of training and development opportunities as well as a range of excellent corporate partners.

We want to hear from you!

Apply Now!!!

If you are looking for a challenging role and want to join a team that shares your commitment to quality, safety, teamwork and "can-do safely". Click apply now.

 As you will understand, Government establishments need to be highly secure. This means that due to Government security clearance requirements the successful applicant will be subject to an Australian Police check.



Our people’s unique backgrounds, experience, and abilities are at the heart of our vibrant workforce. We strive to create workplaces that reflect the diverse communities that we serve, where everyone feels empowered and valued. By building diverse teams means we are creating inclusive environments for all our people and also those we connect with through our day to day operation. We welcome & encourage applications from Aboriginal & Torres Strait Islander peoples, people of all backgrounds, ages, sexual orientation, gender expressions, gender identity and people with disability.


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Are you an experienced Chef looking for your next opportunity? Hit apply to learn more about the benefits we have on offer!

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