Grind the best blends and work on the best machines (Allpress Espresso)
Roster is mainly Monday - Friday , however some weekends may be required
Restaurant Associates has an enviable track record, working with some of the most prestigious venues and corporations in the world. From grand gala events to intimate gatherings, we provide bespoke food solutions and exceptional dining experiences.
Our Baristas are coffee ambassadors, with the ability to create memorable experiences for our user’s time and time again, all with a big smile on their face! We pride ourselves on the high standard of our coffee using all brewing techniques, which include filter (hot and cold) and espresso (multiple single origins and alternative roasts), and we are looking for you!
THE ROLE:
Calibrating espresso machine and grinder to optimise quality of product
Ensuring that the machine is maintained at optimal efficiency
Stock rotation and stock take experience
Operation of a coffee bar including open and close
Quality preparation and service of beverages including alcoholic beverages
Provide a warm, friendly, and welcoming style of service to our amazing customers
THE PERSON:
Full Barista experience
You are a coffee aficionado with a passion for an excellent customer experience
Experience in a fast-paced hospitality environment
Great coffee presentation and customer service skills
Ability to function in a high volume environment
THE BENEFITS:
Access to 100+ retail discounts
Opportunity to learn new skills and progress your career within Compass Group
We are an ecological and socially forward operation – committed to minimising food waste and single use plastic
As a Chef at Restaurant Associates, you will be instrumental in providing an exceptional experience for our guests. This is a full-time position, Monday through Friday
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