Chef - Camperdown
Chef - Camperdown
The Position
We have an exciting opportunity for a Part Time Chef to join our team in Camperdown. Working 2 days a week and/or a weekend day (weekend loadings will apply). As a Chef you will be join a large culinary team responsible for the catering for our students and faculty.
The Role
- Assist with the preparation, cooking and presentation of all our innovative and mouth-watering culinary offerings ensuring that the food you offer at the site is delivered to an exceptional standard across our menus and daily specials
- Actively maintain a complete awareness and desire for nutrition and healthy eating
- Ensuring accurate implementation of allergy awareness controls
- Uphold the fantastic customer focus at all times, responding to feedback positively and proactively
- Ensure the safe production of a high-quality product without comprise to the food safety guidelines provided
The Person
- Previous experience in bulk catering, functions
- Strong HACCP knowledge and experience
- Strong work ethic
- Certificate III in Commercial Cookery
The Benefits
We place great importance on being an employer of choice and offer excellent career opportunities including internal transfers; ongoing training and development, recognition programs including service and safety awards, regular team event days, site-based benefits and company discounts.
Our people’s unique backgrounds, experience, and abilities are at the heart of our vibrant workforce. We strive to create workplaces that reflect the diverse communities that we serve, where everyone feels empowered and valued. By building diverse teams means we are creating inclusive environments for all our people and also those we connect with through our day to day operation. We welcome & encourage applications from Aboriginal & Torres Strait Islander peoples, people of all backgrounds, ages, sexual orientation, gender expressions, gender identity and people with disability.
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