Person, Suit, Clothing, Coat, Overcoat, Apparel

Chef I I Essendon Football Club

Chef I I Essendon Football Club

  • 618652
  • Bundoora, VIC, Australia, 3083
  • CBD, Melbourne CBD, VIC, Australia, 3000
  • Full Time

Who we are:

From tearooms to the boardroom, our range of catering solutions for busy people at work include grab 'n' go, barista coffee, food court options and contemporary staff restaurants.

Here's a great opportunity for a passionate foodie to come and join our team as a Full Time Chef at one of the most exciting sports venue in the Melbourne CBD  This is a hands-on role where you will ensure the food offered is delivered to an exceptional standard.  This opportunity is on a Part Time basis, working predominately Monday to Friday with the occasional weekend.

Key Duties

  • Produce incredibly delicious culinary offerings
  • Maintain an awareness and present options for nutritional healthy eating
  • Influencing food costs via portion control, waste minimisation and stock control.
  • Uphold a fantastic customer focus at all times

The Person

  • 2+ years experience as a Chef in a high volume environment
  • Able to use own initiative to help others and carry out extra tasks when required
  • Talent and drive to work under pressure, unsupervised and to tight deadlines
  • Excellent knowledge of all kitchen procedures and operations
  • Passion for understanding WHS, Food Safety & HACCP regulations

Compass Group is a world leader in catering and support services, employing over 600,000 people across 45 countries. Rated number one in our industry on Fortune’s World’s Most Admired Companies for 2020, Compass Group serves 5.5 billion meals each year to our 55,000 clients worldwide.

We can’t wait to meet you, so apply now!!!

 

Our people’s unique backgrounds, experience, and abilities are at the heart of our vibrant workforce. We strive to create workplaces that reflect the diverse communities that we serve, where everyone feels empowered and valued. By building diverse teams means we are creating inclusive environments for all our people and also those we connect with through our day to day operation. We welcome & encourage applications from Aboriginal & Torres Strait Islander peoples, people of all backgrounds, ages, sexual orientation, gender expressions, gender identity and people with disability.

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