$88,00.00 includes Super
Alphapharm, Carole Park QLD

• Say goodbye to weekend work - Monday to Friday, 5:30am–2:30pm
• Training and development with opportunity for career growth
• Thrive in a lively, fun, and supportive team atmosphere

Eurest is your complete food and catering partner of choice. We can take care of everything from your boardroom catering to in house hotel food & beverage experiences, as well as create customised eateries you can call your own. We’re also very experienced at looking after the food and beverage needs of corporate offices, distribution centres, and manufacturing facilities. 

THE ROLE

• Manage a small team both back and front of house, overseeing food production and service for all onsite retail catering and functions and events activity 
• Maintain effective customer and client relationships
• Responsible for stock control, budgets, rostering, mentoring & training staff
• Ensure contract compliance is met through an understanding of the scope of work required

THE PERSON

• Experienced Chef Manager with a Minimum Cert III Commercial Cookery 
• Experienced in bulk cooking and functions catering
• A high level of commercial acumen & Proficiency in applications of Microsoft 365 
• Strong stakeholder engagement, and the ability to lead and mentor teams both back and front of house  

THE BENEFITS

• Thrive with the backing of a global leader — robust systems, proven processes and end-to-end support at Compass Group
• Grow your career your way with ongoing training and development aligned to your professional goals
• Join an employer of choice competitive salary, incentive scheme, recognition programs and exclusive company discounts
• Make your money work harder with a range of salary packaging options designed to maximise your take-home pay

Apply now or contact clairevanheerden@compass-group.com.au or 1300TALENT for more information.