The National Gallery of Australia is Melbourne’s most iconic contemporary dining and function experience, nestled on our beloved Yarra. With semi- fine dining options, nostalgic high teas, breathtaking functions spaces and the iconic annual gala, all of our produce is ethically and sustainably sourced and our menus are seasonal and artistically inspired.
With continued growth on the horizon, we are currently opening expressions of interest for a number of Full Time and Part Time Chefs to join our team of culinary influencers who work each moment with passion and flair.
We are seeking the extraordinary, the creativity-driven and the not afraid to take risks Chefs among you! Experience within fine-dining, modern contemporary and high-volume functions would be amazing, but most importantly you are passionate about the culinary arts and are looking to build a stable and long-term career within a global business that can accelerate your training and development.
Restaurant Associates has an enviable track record, working with some of the most prestigious venues and corporations in the world. From grand gala events to intimate gatherings, we provide bespoke food solutions and exceptional dining experiences.
Why choose us?
As one of the largest contract catering organisations worldwide, we know great talent when we see it and we grab into that with both hands. And once we have you, we will KEEP YOU. How?
We want to hear from you!
‘Respect. Growth. Teamwork’ is our belief.
Hold tight. You will now be directed to a new page to complete your application.