Chef- Full Time

Both Roles Commencing January! 

$34.00 + 12% Super 

• Work-Life Balance – Enjoy set hours: Monday to Wednesday, 11:30am–7:30pm, and Saturday to Sunday, 7:00am–3:00pm or Monday to Friday days 7:00am-3:00pm
• Fantastic Location – Be part of the team at St Ignatius Riverview, surrounded by a beautiful environment.
• Career Growth – Take advantage of internal progression opportunities as you develop your career.

Chartwells are specialists in providing catering and hospitality services in education. Our goal is to provide engaging and nutritious dining solutions tailored to support academic achievement at the highest levels.

THE POSITION

• Prepare fresh, nutritious meals daily for 300 boarding students
• Lead a small team in the evenings and on the weekends
• Assist with functions and events during the year
• Monitor stock and minimize wastage
• Adhere to hygiene standards and following proper food handling practices
• Deliver healthy choices and guidance to the future generation
• Training provided
• Plenty of career growth opportunities

THE PERSON

• Minimum Cert. III Commercial Cookery
• Current Working with Children Check, or ability to obtain
• Experience with bulk cooking preferred
• Strong understanding of allergen management and food safety
• Passionate about healthy and nutritious food

THE BENEFITS

• Access to 100+ retail discounts
• Opportunity to learn new skills and progress your career within Compass Group
• Work largely within school hours and spend time where it counts - with family
•  Health and wellbeing employee benefits to help look after you
• Clear career paths and support to achieve your goals
• Access to a wide variety of training & development

Apply now or contact careers@compass-group.com.au or 1300TALENT for more information