Person, Suit, Clothing, Coat, Overcoat, Apparel

Cook | Teys Meat - NSW

Cook | Teys Meat - NSW

  • 635659
  • Bella Vista, NSW, Australia, 2153
  • Broken Hill, NSW, Australia, 2880
  • Campbelltown, NSW, Australia, 2560
  • Camperdown, NSW, Australia, 2050
  • Central Coast, NSW, Australia
  • Cessnock, NSW, Australia, 2325
  • Eastern Creek, NSW, Australia, 2766
  • Goulburn, NSW, Australia, 2580
  • Hawksbury, NSW, Australia
  • Liverpool, NSW, Australia, 2170
  • Mascot, NSW, Australia, 2020
  • Newcastle, NSW, Australia
  • North Sydney, NSW, Australia, 2060
  • Nowra, NSW, Australia, 2541
  • NSW Regional, NSW, Australia
  • Parramatta, NSW, Australia, 2150
  • Penrith, NSW, Australia, 2750
  • Randwick, NSW, Australia, 2031
  • Ryde, NSW, Australia, 2112
  • Singleton, NSW, Australia, 2330
  • Snowy Mountains, NSW, Australia, 2627
  • Sydney CBD, NSW, Australia
  • Wagga Wagga, NSW, Australia, 2650
  • Wollongong, NSW, Australia, 2500
  • Casual
  • Monday-Friday role – shifts varying from 4.30 AM to 2 PM - offering you a great work life balance!
  • Play a pivotal role in providing an innovative, varied & delicious menu
  • Suitable role for a Cook with experience

Eurest is your complete workplace food and catering partner. We can take care of everything from your tea room to the boardroom, as well as creating customised workplace eateries you can call your own. We’re also very experienced at looking after the food and beverage needs of corporate offices, distribution centres and manufacturing facilities. 

We currently have a vacancy for a Cook to join one of our team located inside Teys Meat, NSW.

Working closely with your kitchen colleagues, you'll play a pivotal role in providing an innovative, varied & delicious food. We're a busy site, offering a variety of food options for our client’s site.

The Position

  • Drive the team to understand the importance of client and/or customer focus, and deliver end-user satisfaction
  • Effectively manage the cost of goods and/or food within the workplace
  • Establish and maintain a safe and secure workplace
  • Observation of and implementation of allergy awareness controls.
  • Responsible for the management, development, and training of all team members
  • To be responsible for providing great quality services to meet client expectations.

The Person

  • Q-Fever Vaccine requried
  • Chef Trade Certificate
  • Covid Certification including Booster requirements
  • Ability to work under pressure while maintaining a professional manner
  • Creating and executing culinary offers across a variety of different outlets.
  • Observation of and implementation of allergy awareness controls.
  • Previous experience in an identical role

Are you a Cook with a passion for food? Do you want the perfect work life balance?

APPLY NOW!

 

 

Our people’s unique backgrounds, experience, and abilities are at the heart of our vibrant workforce. We strive to create workplaces that reflect the diverse communities that we serve, where everyone feels empowered and valued. By building diverse teams means we are creating inclusive environments for all our people and also those we connect with through our day to day operation. We welcome & encourage applications from Aboriginal & Torres Strait Islander peoples, people of all backgrounds, ages, sexual orientation, gender expressions, gender identity and people with disability.

everyone_together_new_v2.png

Start your application:

Give me a job alert

Refer someone to this job

Not You?

Hold tight. You will now be directed to a new page to complete your application.

Refer a friend

Bring your best spuddies to work at Compass Group.

Can't find the right role?

Receive job alerts in your inbox

Not You?

Thank you