Plant, Produce, Food, Animal, Lobster, Sea Life, Squash, Vegetable, Person, Zucchini

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Cook - Townsville

  • 597879
  • Townsville
  • Chef
  • Kitchen Support
  • Other
  • Full Time

Chartwell's philosophy centres around providing tailored, boutique and unique hospitality solutions to the education market.  We are passionate about challenging the traditions of these environments by delivering innovative and quality hospitality solutions that reflect the high street expectations of our market.

The Position
We are looking for a highly motivated, enthusiastic and creative Cook for our James Cook University team.For those who thrive off variation and fast paced settings – this is the role for you!! 

Key Duties

  • Contributing to the menu planning, food preparation and cooking to culinary standards
  • Maintaining a high standard of food hygiene, safety, infection control and cleanliness in accordance with Compass standards
  • Maintain a FOH presence and visibility to customers
  • Ensure all staff adhere to food safety procedure

The Person

  • Qualified Cook, with current industry experience
  • Food safety supervisor certificate an advantage
  • Solid understanding of cooking techniques with a flair for modern presentation
  • Previous buffet experience
  • Passion for excellent quality food, produce and service; including local specialties
  • Versatile and personable professional willing to engage with colleagues and customers

The Benefits

We place great importance on being an employer of choice and offer excellent career opportunities including internal transfers; ongoing training and development including apprenticeships & traineeships; a competitive salary, recognition programs including awards, long service and team event days; site-based benefits; and company discounts.

Closing date: May 31, 2021
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