• Join our team as part of the next generation of chefs
• Monday to Friday Full Time roles
• Chefs cook with us, chefs develop with us!

Restaurant Associates has an enviable track record, working with some of the most prestigious venues and corporations in the world. From grand gala events to intimate gatherings, we provide bespoke food solutions and exceptional dining experiences.

The Position

We are currently searching for a Chef to join our hard-working kitchen team based in Pyrmont. To be successful in this role, you will have experience in a busy fast paced kitchen and will bring a fresh and innovative approach to our team. The successful applicant will work on a full time roster Monday to Friday with other work available as required (functions and events).

Key Duties.

• Food preparation and cooking
• Maintaining a high standard of food hygiene, safety, infection control and cleanliness in accordance with Compass standards
• Friendly customer service
• Function work and large volume cooking
• Stock take and control
• HACCP compliance, food safety procedures and OH&S regulations
• General kitchen and cleaning duties as required

The Person

• Chef trade qualification
• An understanding of Café style food advantageous
• Can be highly organised & fast paced
• Ability to work independently and as a part of a team
• Experience in function work and large volume kitchen preferable
• Basic understanding of OH&S regulations, food safety & HACCP compliance
• Willing to work mornings, evenings and weekends

The Benefits

We place great importance on being an employer of choice and offer excellent career opportunities including internal transfers; ongoing training and development, a competitive salary, recognition programs including service and safety awards, regular team event days, site based benefits and company discounts. Please note: applications will be actively progressed prior to the advertised closing date.