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Remote Sous Chefs

Remote Sous Chefs

  • 583635
  • WA Regional, WA, Australia
  • Full Time

The Position

We are currently looking for experienced Sous Chefs to join our culinary remote portfolio. You will take the lead in the overall food offerings and work across various shifts

Your clients are FIFO miners, and this will be your platform to showcase your passion for producing great food whilst understanding the latest trends and healthy eating principles.

Key Duties

  • Manage & lead the running of all aspects of the kitchen in the absence of the Head Chef
  • Deliver to a high expectation of a premium experience
  • Follow company health, safety, and security procedures at all times
  • Lead, manage and motivate a large team of chefs and utilities
  • Manage the expectations of a large 2000+ man camp

The Person

  • FIFO experienced is not a necessity but experience in bulk cooking or supervising a large team would be the preference
  • Creating and executing culinary offers across a variety of different outlets.
  • Manage & lead the running of the kitchen, food preparation & cooking
  • Observation of and implementation of allergy awareness controls.
  • Previous experience in an identical role
  • Function and menu development skills essential
  • Microsoft Office proficient
  • Passionate about delivering world-class customer service
  • Excellent work ethic with great communication skills
  • Ability to work under pressure while maintaining a professional manner

The Benefits

  • Generous hourly rates for casual positions
  • The ability to work across various sites and train under award-winning Head Chefs
  • Clear career growth opportunities
  • World-class training through our Leadership Academy
  • Salary starting at $93k-$100k 

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