• Exciting, vibrant corporate site based in Pyrmont 
• Monday to Friday
• 77K + super
• Elevate your culinary career with us

Restaurant Associates delivers hospitality excellence to a range of premier locations with a small number of high-profile niche clients, who share the same high-quality standards for food and service to enhance the overall experience. We are constantly looking to grow, develop and strengthen our customer offering.

The Position:

• Oversee and assist with food production and menu-based catering
• Manage the kitchen operations in a safe and efficient manner 
• Maintain a high standard of food hygiene, safety, infection control and cleanliness
• Bulk cooking, including functions and events 
• Oversee Rostering, procurement, stock control and other administrative duties related to a senior chef position
• Successfully mentoring and developing a kitchen team including kitchen hands, cooks and chefs

The Person:

• Minimum Cert III Chef trade qualification
• An understanding of Café style food advantageous
• Highly organised and energetic hands on leader
• Passionate about healthy and nutritious eating with food safety and allergen management compliance.
• Experience in function work and large volume kitchen preferable
• Confident in OH&S regulations, food safety & HACCP compliance

The Benefits:

• Multiple salary packaging options to make your dollar go further
• Access to 100+ retail discounts
• 12 weeks of paid parental leave for primary carers
• Access to a wide variety of training & development