Exciting Opportunity! Join us this ski season at St Falls Resort as a Chef and elevate your culinary career in a stunning alpine paradise. Craft delicious, high-quality meals, collaborate with a passionate and dynamic kitchen team, and create unforgettable dining experiences amidst breathtaking mountain vistas. Don’t miss your chance to be part of an incredible adventure in one of the most beautiful settings imaginable!
Restaurant Associates has an enviable track record, working with some of the most prestigious venues and corporations in the world. From grand gala events, corporate cocktail parties to intimate gatherings, we provide bespoke food solutions and exceptional dining experiences
The Position:
Create and prepare delicious, high-quality meals in a vibrant, fast-paced kitchen at a luxurious ski resort
Follow thoughtfully designed menu plans and recipes curated by the Head Chef
Support the smooth running of daily kitchen operations by maintaining a clean, safe, and allergen-aware environment
Help manage portion control and contribute to reducing food waste
Present each dish beautifully, with an eye for detail and elegance
Collaborate with the kitchen team and communicate effectively with front-of-house staff to ensure an outstanding guest experience
The Person:
MUST have full working rights
Chef applicants must have a Cert III in Commercial Cookery
Experience working in a fast-paced, quality-driven kitchen environment
Strong attention to detail in food preparation, presentation, and consistency
Passion for cooking with fresh, seasonal, and locally sourced ingredients
Able to adapt dishes to suit dietary requirements and special requests
Knowledge of food safety standards, allergen management and infection control
The Benefits:
Competitive pay, and staff accommodation
Two guaranteed days off each week to enjoy the mountain
Develop your culinary skills in a fast-paced alpine setting
Join a supportive team with a focus on growth and learning
If you have any questions, please email careers@compass-group.com.au
Start your application:
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Join us as a Chef at St Falls Resort this ski season! Prepare quality meals, work with a passionate team, and create unforgettable dining in a stunning alpine setting.
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