• Iconic Location – Perth Zoo
• Play a key role in building an exceptional functions, events, and retail team
• A hands-on multi-outlet operation

RA Venues has an enviable track record, working with some of the most prestigious venues and corporations in the world. From grand gala events to intimate gatherings, we provide bespoke food solutions and exceptional dining experiences.

THE POSITION

• Bring creativity, passion and innovation for the highest food standards that will put this venue on the map for culinary excellence
• Successfully managing, training, mentoring, and developing a kitchen team including chefs, kitchen hands, cooks and logistics
• Deliver to our client and customer high expectations of a premium experience
• Controlling stock, preparing budgets, operating within strict budgetary constraints
• Be the ambassador for a food culture that will bring this business to the fore as a destination for the highest standard of function and retail catering
• Be accountable for food production of various areas, in accordance with timing requirements
• Champion the significance and accurate implementation of allergy awareness controls
• Ensure operations comply with OH&S and food safety guidelines

THE PERSON

• Chef trade's qualification with experience in a comparable multi retail and function venue environment
• Previous experience in high end corporate events
• Proven ability in large-scale high-end functions
• Drive, personality creative flair and a passion for culinary innovation
• Experience in leading, mentoring and developing teams
• Experience in developing and delivering concepts for multiple retail offers

THE BENEFITS

• Multiple salary packaging options to make your dollar go further
• Access to 100+ retail discounts
• Opportunity to learn new skills and progress your career within Compass Group

Apply now, or contact careers@compass-group.com.au or 1300TALENT for more information.