Eurest chef picking herbs from organic wall to use in dish

Chef

  • 688114
  • Eastern Creek, NSW, Australia, 2766
  • Part Time

Chef
$27.17 + Super 
Coles Distribution Centre, Kemps Creek NSW

  • Monday to Friday 3pm to 9pm 
  • Park time time position 
  • Clear career growth opportunity

At Eurest we’ve always understood the power of food – to refuel and refresh, to engage, activate and motivate. We’re using that power to help workers across Australia live healthier, happier and more productive lives, with a new approach to workplace catering. From what we cook to the way we communicate, the menus and moods, it’s all designed to have a positive impact on people.

THE ROLE

  • Preparing the service with delicious food using first class produce
  • Ensure OH&S compliance, adhering to safe work practices and food handling procedures
  • Ensure all catering controls are in place, and wastage is kept to a minimum
  • Maintain high standards of food hygiene, safety, infection control and cleanliness in accordance with Compass standards

THE PERSON

  • Certificate III in Commercial Cookery
  • Experience in Production and Buffet service preferred
  • A passion for food and exceptional customer service
  • A flexible approach to fortnightly roster pattern
  • MUST have own transport

THE BENEFITS

  • Paid parental leave
  • Multiple salary packaging options to make your dollar go further
  • Easy access to 100+ retail discounts
  • Opportunity to learn new skills and move to different internal roles

Apply Now!

Or contact 1300 TALENT /  careers@compass-group.com.au for more information.

Compass Careers

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