ESS provides multi-service capability to major companies and organisations operating in remote sites, gold mines and coal fields. We provide vital workplace support for people working in some of the most isolated terrains in the world, from oil rigs in the North Sea to gold mines in the Australian Outback.

The Position

• You will be an experienced Chef Manager who will oversee the operations of our small 30 man camp in the Surat Basin
• Responsible for the dinner service and support the preparation of lunch items with the assistance of a Utility
• Manage paperwork and email correspondence whilst overseeing the catering/accommodation and maintenance services.
• 14/7 roster - 10 hour days
• Flights ex Brisbane provided, along with accommodation and meals

The Person

• Certificate III in Commercial Cookery or equivalent is essential
• Manual driving licence essential
• Ability to work in the team of a maximum of 4 or a sole operator on rare occasions
• Customer focused with passion for good food in a small operation
• Must be practical, and problem solve when site equipment develops problems as maintenance support is not always available due to remoteness of locations
• Strong administration skills with a minimal amount of financial administration and daily reporting
• High standard of presentation in all aspects of the accommodation village
• Flexibility to work as operations can change at short notice
• OFA is a requirement, if not currently held
• Food Safety Supervisor Certificate

The Benefits

• Paid parental leave
• Multiple salary packaging options to make your dollar go further
• Easy access to 100+ retail discounts
• Opportunity to learn new skills and move to different internal roles
• Above award wages
• A chance to join an ecologically and socially forward operation

If you are in need of a new challenge, this is the role for you! Apply today to see where Compass can take your career or email myself via hayleymelnacis@compass-group.com.au