For over 40 years, Morrison has focused on the diverse needs of seniors through nutrition, environmental services and wellness. Our dedication to superior service goes beyond healthy meals and clean surroundings. Our history, dedication to internal culture, innovation and genuine care is focused on curating experiences with our clients to enrich the lives of both seniors and associates with every interaction.
THE POSITION
Kitchenhand, part-time, with a catering team at a Bankstown Aged Care Facility
Assist with basic food preparation, including vegetables and salads.
Manage stock control, quality checks, and temperature monitoring.
Maintain high standards of cleanliness in kitchen, food prep, storage, and service areas, with a strong focus on hygiene and food safety.
THE PERSON
Hospitality experience is a plus.
Knife handling, food safety, and preparation skills are advantageous.
Highly organised, self-motivated, and able to work independently.
Strong attention to detail and excellent organisational abilities.
Positive, can-do attitude, ready to take on any task as needed
THE BENEFITS
Extensive training and support available, with a team that encourages learning and growth.
Compass prioritises career progression, offering plenty of opportunities to develop your role.
On-site parking, uniforms provided, and meals during your shift.
Enjoy exclusive employee perks, including discounts and benefits only available to Compass team members
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