For thousands working in remote areas, a hot meal at the end of a long day is an essential comfort. ESS, a division of Compass Group, is considered the leading provider of delivering ‘a home away from home’ for remote workers across Australia, and that is why we need you!
We are currently recruiting for experienced, qualified, and passionate Chefs to work at a variety of remote sites across North Western Queensland, on various roster arrangements. Flights will be in/out of Townsville or Brisbane.
Our Chef’s are at forefront of the Compass workforce, providing high quality and nutritious food to the residents, guests & employees onsite.
This is an exciting and rewarding field of work with real benefits. We offer both casual and full-time positions to suit your lifestyle. Our Chefs have the opportunity to work in all aspects of food preparation from Breakfasts, Lunch & Dinner to Retail grab’n’go to Site Events.
The Person
To be successful in these roles you'll need:
A minimum Certificate III in Commercial Cookery (must have)
Previous volume cooking experience
The capacity to work night shifts as necessary
The ability to work away from home for maximum 2 weeks at a time
A manual driving licence is preferred
The Benefits
As Compass Group is the largest hospitality company in the world, we are able to offer the following;
Competitive salaries
The ability to work across various sites and train under award winning Head Chefs
Clear career growth opportunities – both on & off the tools!
With all roles, you'll need the ability to work well under pressure, have strong interpersonal skills and problem-solving abilities, together with outstanding attention to detail.
So, if you are a 'get in and get it done' person, who thrives in fast paced environments with new challenges and consistently delivers to the highest quality, then we'd like to hear from you.
ESS provides multi-service capability to major companies and organisations operating in remote sites, gold mines and coal fields. We
provide vital workplace support for people working in some of the most isolated terrains in the world, from oil rigs in the North Sea to gold mines
in the Australian Outback.
Our people's unique backgrounds, experiences, and abilities are at the heart of our vibrant workforce. We strive to create workplaces that reflect the diverse communities that we serve, where everyone feels empowered and valued. By building diverse teams, we are creating inclusive environments for all our people, and also those we connect with through our day-to-day operations. We welcome and encourage applications from Aboriginal and Torres Strait Islander peoples, people of all backgrounds, ages, sexual orientation, gender expressions, gender identity and people with disability.
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We are currently recruiting experienced Chefs, to deliver exceptional quality and service to our residents at our accommodation village at McArthur River.
Come and join our remote team in providing your bulk cooking experience for our residents at Heathgate mine site, located in rural South Australia. Locals from the area are encouraged to apply.
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