Partner in improving the quality of care and services for Australia’s most vulnerable.
Opportunity to lead and mentor a passionate catering team.
Work life balance and family friendly hours.
Everything we do is motivated by excellence served with care. We believe that the best way to provide meaningful, genuine experiences for residents is to train, develop, and recognise our greatest asset – our people. This approach makes the Morrison difference.
We currently have an opportunity for an experienced Unit Manager to join our dedicated Morrison Living team at our Residential Aged Care Facility in Richmond, NSW. Home to 134 Residents, the kitchen provides meals daily, you will be on site Monday to Friday with the occasional need for weekends and public holidays.
THE POSITION
Manage and mentor catering staff, ensuring seamless service delivery.
Oversee compliance related to food safety, WHS and quality.
Ensure stock control and cost management delivers on budget.
Work with your team to guarantee an amazing resident experience every day!
THE PERSON
Experienced in effective budget management and delivery.
Knowledge of relevant legislation and standards relating to Aged Care and Food Services.
Possess a National Police Clearance and flu vaccination (or be willing to obtain).
Experience as a Chef is beneficial but not essential.
THE BENEFITS
Diverse training opportunities available.
Work within a team who enjoy providing excellent service.
Opportunities for internal transfer and promotion.
Immediate access to 100+ retail discounts.
Start your application:
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Drive excellence in catering, cleaning, and laundry services while building strong client relationships and delivering meaningful impact to aged care communities.
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