Hundreds of thousands of people around Australia rely on us every day to not only provide their breakfasts, lunches and dinners but a range of support services. Our amazing Chefs and Cooks are at the forefront of the Compass Group workforce, providing high quality and nutritious food to the residents, guests and employees.
With 700 sites Australia-wide, we are always looking for passionate Chefs and Cooks to join our team. The quality of everything we do for our clients is down to the dedication and skill of our people. We have over 1,500 chefs, cooks and apprentices all over the country. And we love celebrating the people behind our food.
Leo Gstrein is the Restaurant Associates National Executive Chef. Growing up on a farm in Austria, Leo’s parents created an idyllic culinary and hospitality environment to nurture his early interests in the discipline. Leo has a long list of culinary posts in a very special list of world famous restaurants, but he is quick to talk about what he learned and the mistakes he made along the way. “They taught me how to respect the produce or how to get the best out of individuals within the team.” Leo believes in the power of mentoring and that his role will be “to ignite the flames of passion for cooking in all our chefs, whether fresh out of culinary school, or those seasoned veterans”. He is passionate about sharing his journey with his fellow cooks and chefs and sees this as “a personal responsibility to pay the knowledge forward”.
Sous Chef | Education | 700245 | Hawthorn. Kew | VIC | Australia | Hawthorn. Kew | Compass Group Education (NAT.EDU) | Chef | As Sous Chef, lead daily kitchen operations, delivering fresh, high-quality meals with modern flair, ensuring safety, minimal waste, and top service. Apply today to join our team at Xavier college! | Full Time | |
Chef | Restaurant Associates | 701685 | Falls Creek. Melbourne CBD | VIC | Australia | Falls Creek. Melbourne CBD | Compass Group Business & Industry (NAT.BI1) | Chef | Join us as a Chef at St Falls Resort this ski season! Prepare quality meals, work with a passionate team, and create unforgettable dining in a stunning alpine setting. | Casual | |
Head Chef | Restaurant Associates | 700076 | Perth | WA | Australia | Perth | Compass Group Business & Industry (NAT.BI1) | Chef Manager | Seeking a Head Chef to join our brand new team and venue. | Full Time | |
Sous Chef | Restaurant Associates | 701233 | Falls Creek. Melbourne CBD | VIC | Australia | Falls Creek. Melbourne CBD | Compass Group Business & Industry (NAT.BI1) | Chef | Join us as a Sous Chef this ski season at St Falls Resort! Prepare quality meals, work with a passionate team, and deliver exceptional dining in a stunning alpine setting. | Fixed Term - Full Time | |
Chef | Restaurant Associates | 701658 | Perth | WA | Australia | Perth | Compass Group Business & Industry (NAT.BI1) | Chef | Join us in bringing energy and excellence to our events! | Casual | |
Chef | Eurest B&I | 698408 | Tullamarine | VIC | Australia | Tullamarine | Compass Group Business & Industry (NAT.BI1) | Chef | As a Chef within our airport lounges, you will be responsible for creating an exceptional experience for our guests. | Part Time | |
Chef | Eurest B&I | 701522 | Perth Airport | WA | Australia | Perth Airport | Compass Group Business & Industry (NAT.BI1) | Chef | Work in premium airport lounges with flexible shifts, great perks, career growth, and a supportive team. Join us today! | Part Time | |
Chef | Eurest B&I | 695734 | Pymble | NSW | Australia | Pymble | Compass Group Business & Industry (NAT.BI1) | Chef | Seeking an experienced chef for a part-time role to grow the company canteen and function business with flexibility. | Part Time |
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