At Compass Group, we employee over 13,000 people around Australia who work at 700 locations across our various sectors. Our client Chartwells is a long-established partner who are specialist in providing catering and hospitality services within the educations sector. We operate high school cafes and university food-halls. We provide live-in college/boarding school meals and special event catering. Our goal is to provide fun, nutritious dining solutions tailored to each cohort.  

Currently Chartwells has an apprenticeship chef opportunity working at Saint Ignatius College Riverview, NSW and is looking for our next aspiring chef. 

Thinking about starting your career journey toward a fully paid, Australian Nationally Recognised Qualification – Certificate III in Commercial Cookery. 

What we offer: 

• Guaranteed full-time employment for the entire duration of your apprenticeship 

• All on-campus training days fully funded and treated as paid working days 

• Gain real, hands-on industry experience in a supportive team environment 

• Receive quality mentoring from highly experienced chefs with diverse industry expertise 

• Uniforms and professional knife kits supplied  

About you 

We’re looking for someone who is passionate about building a long-term career in the culinary industry and ready to commit to the journey. 

You will ideally: 

• Have a positive, can-do attitude and show initiative 

• Take pride in your work and genuinely enjoy learning 

• Be committed to completing a three-year apprenticeship 

• Be punctual and reliable, with flexibility for early morning starts and occasional evening shifts for events 

• Thrive in a fast-paced environment 

• Demonstrate strong communication skills and work well within a team 

Highly regarded: