Full-time Chef 

Brighton, Vic

$32 p/h+ 12% of superannuation 

• Monday to Friday daytime role with option to add hours for events
• Time off during school holidays
• Working in a well set up team
  
  

Chartwells provides tailored, boutique and unique hospitality solutions to the education market. We specialise in challenging the boundaries in order to deliver a sustainable point of difference.

The Role

• Assist and oversee the preparation, cooking and presentation of our breakfast, lunch and dinner buffet for school camps and sporting groups
• Ensuring accurate implementation of allergy awareness controls
• Ensure the safe production of a quality product without comprise to the food safety guidelines provided

The Person

• Previous experience within a similar capacity gained within function environments or bulk cooking for numbers up to 50-300
• Must be punctual and reliable
• Able to work on your own and think on your feet when needed.
• Willing to be part of the team and contribute to daily workplace requirements
• Ability to maintain a calm and respectful demeanour - always!  

• Experience as a qualified chef
• Minimum of Certificate III Commercial Cookery
• Current WWCC
• Availability to work evenings, weekends and public holidays when required (penalties applied)

The Benefits

• Easy access to 100+ retail discounts
• Opportunity to learn new skills and move to different internal roles
• A chance to join an ecologically and socially forward operation

Apply Today!

For any further queries, please send an email to careers@compass-group.com.au