Chartwells provides bespoke fresh food solutions that are unique in the market across independent schools and universities. We are passionate about the role we play in supporting the physical and emotional well-being of students.
The Position
Deliver fresh, high-quality meals with a modern, homestyle twist
Lead daily kitchen operations and uphold safety and quality standards
Mentor kitchen staff and help create a positive, service-focused culture
Ensuring all OH&S compliance is achieved, adhere to safe work practices and safe food handling procedures
The Person
Certificate III in Commercial Cookery (or equivalent)
Experience as a Sous Chef or in a senior kitchen position
Skilled in high-volume cooking with a strong focus on quality and presentation
Excellent time management, attention to detail, and food safety knowledge
A team player who can also work independently
Obtain a Working with Children Check
The Benefits
Access to 100+ retail and lifestyle discounts
Ongoing training and career growth within Compass Group
Meals provided while on shift
Opportunity to learn new skills and move to different internal roles
APPLY NOW!
We are committed to providing a recruitment process that is fair, equitable and accessible for all. If you require adjustments or alternative methods of communication in the recruitment process, please reach out to us on either 1300TALENT or careers@compass-group.com.au.
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