Chef

Townsville, Qld

$34p/h + superannuation

• Monday-Friday role
• Supportive team
• Building your career with clear progression opportunities

Chartwells are specialists in providing catering and hospitality services in education. Our goal is to provide engaging and nutritious dining solutions tailored to support academic achievement at the highest levels.

THE POSITION

• Prepare fresh, delicious meals 
• Work as part of a small, supportive team preparing short-order meals
• The role will have a focus on menu development and cost control responsibilities.
• Monitor stock and minimize wastage
• Adhere to hygiene standards and following proper food handling practices
• Deliver healthy choices and guidance to the future generation

THE PERSON

• Minimum Cert. III Commercial Cookery
• Current Working with Children Check, or ability to obtain
• 2-3 years' experience as a chef & Experience with cooking in bulk quantities
• Confident working with dietary requirements and allergen management protocols
• Passionate about healthy and nutritious food
• Ability to work efficiently under pressure and maintain consistency across multiple meal services

THE BENEFITS

• Easy access to 100+ retail discounts
• Opportunity to learn new skills and move to different internal roles
• Access to a wide variety of training & development
• Work largely within school hours and spend time where it counts - with family
• Clear career paths and support to achieve your goals

Apply now or contact careers@compass-group.com.au or 1300TALENT for more information