Earn great money while working with an amazing team
Typically, 14/7 roster working 10 hour days
ESS provides multi-service capability to major companies and organisations operating in remote sites, gold mines and coal fields. We provide vital workplace support for people working in some of the most isolated terrains in the world, from oil rigs in the North Sea to gold mines in the Australian Outback.
The Position:
You will prepare, cook, and serve meals across breakfast, lunch, and dinner for residents and guests
Provide exceptional service when interacting with our staff, residents, and guests
Maintain food safety standards in line with company policies
Collaborate with the Head Chef to create “specials” outside the regular menu cycle
The Person
Certificate III in Commercial Cookery or Trade Certificate
Experience working in a high volume, buffet-style kitchen.
Ability to follow safe food handling procedures
Ability to pass pre-employment medical with drug and alcohol screening and national police clearance
The Benefits
We place great importance on being an employer of choice
Ongoing swings
Accommodation, meals, and uniform provided
Get to work on sites with some of the most modern amenities
Join our brand new camp in West Wyalong as a chef supervisor to work collaboratively with the head chef and team of chefs to deliver high standards of food for our residential residents
Are you a culinary trailblazer looking for your next adventure? Join us in the heart of Australind as our Head Chef, where you'll lead our kitchen team with innovation, creativity, and a passion for farm-to-table cuisine.
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